Nicky & Kyle VanDerWerff
Skipping Stone is a mobile pizza catering company based out of Hartford, SD. Our traveling oven allows us to bring the pizza to you.
We specialize in authentic wood fired pizza made with only the freshest ingredients. Each pizza starts with fresh made dough, rolled thin to create a cracker crust, topped with fresh ingredients, and is baked in our 900 degree oven for about 90 seconds. We call our pizza style “Dakotapolitan”, wood fired pizza with a South Dakota twist.
Each week at the market we feature a specialty pizza for you to try, but you can always count on our favorites:
Single Topping: Cheese Pizza, Ham Pizza, Pepperoni Pizza
Breakfast Pizza, Supreme, Hawaiian, Margherita, Magic Meat, Classic Italian, VanDerYum, and Veggie
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