Falls Park Farmers Market

Wheeler Bread

Wheeler Bread was founded in 2008 by local baker Nick Wheeler. Nick started out baking about 20 loaves of bread out of his home for one Farmer’s Market in June of 2008. Since then he has expanded his selection of products from five to fifty during the summer of 2009.

Warner’s Produce

Warner’s Produce specializes in bedding plants as well as produce including onions, potatoes, pumpkins and squash

Sunnyside Gardens

Sunnyside Gardens is a grower in Pipestone, Minnesota specializing in combination planters, flowering pots, mums, hothouse tomatoes and cucumbers.

Seedtime & Harvest; Alissa’s Flowers

Seedtime & Harvest joins Alissa’s Flowers to bring you the freshest, prettiest, most delicious vegetables and flowers. Certified Organic since 2003, we have served Sioux Falls residents for the past twelve years. Building soils, feeding the millions of microbes, our small organic haven produces some of the best tasting vegetables available.

Railhaus Bakery

Railhaus Bakery features specialty breads that do not contain preservatives. Products include wheat and rye sourdough breads, hardrolls, baguettes and bretzels.

Quarrystone Greenhouse

Quarrystone Greenhouse features combination planters, potted plants and mums.

Midwest Garden Center

Midwest Garden Center specializes in growing premium quality flowers and plants that are near finished in size. Midwest Garden Center -”Where growing quality plants is more than our business, it’s our specialty.”

Klassen Farm

At Klassen Farm, I love to garden and try new things. I love working outside in the dirt. It’s so inspiring to see the hand of God in a new little plant, flower, or vegetable. It’s a joy to come to market and share these things.

Kari’s Kreations

Kari’s Kreations features hand-made jewelry and other unique hand-made beaded gifts.

Jensen Sweet Corn & Produce

Jensen Sweet Corn & Produce is located in the eastern part of South Dakota -3 miles east of Aurora, to be exact. Jensen is run by a 3rd generation farming family, with the owners’ grandparents still living just a mile up the road. Over the years the farm has experienced a few changes and diversities within the operation.

Hebda Family Produce

The Hebda Family Produce formerly known as Garriys’ Prairie Gardens LLC, is a vegetable farm near Mission Hill, South Dakota. Owners and managers, Dale and Rena Hebda, operate a 55 acre farm where they grow apples, strawberries, raspberries, rhubarb, elderberries, chockecherries, plums, tart cherries, asparagus, peppers, tomatoes and many other vegetables.

Hackberry Hollow Farm

Hackberry Hollow Farm is an 80 acre farm located 5 miles north of Sioux Falls with the Big Sioux River flowing through it. We have 8 acres in orchards, vegetables, berries, melons, pumpkins and root crops.

Goosemobile

Goosemobile Pastured Meats: Est. 1983, on a third-generation Century Family Farm east of Canistota, SD. We have been members of the Sioux Falls Farmers Market since 1978. Our farm land has been Certified Organic for four years. For more information, visit our website at http://www.sd-exports.org/south_dakota_poultry/index.htm

Del-Mar Family Gardens

Del-Mar Famiy Gardens features a varitey of fresh vegetables, fruits, popcorn, and cut flowers. We have been members of the Sioux Falls Farmers Market since 1980.

Dakota Natural Beef

Dakota Natural’s® parent company BRUNER LIMOUSIN, has been ranching in East Central South Dakota for over 30 years. They have been and continue to raise and sell some of the finest Limousin breeding animals available today.

Cornucopia

Cornucopia specializes in pastured poultry as well as a wide array of vegetables from A to Z (except sweet corn).

Cherrybean Coffee Co.

Cherrybean Coffee Company is a small batch coffee roasting company located southwest of Sioux Falls in rural Parker, South Dakota. Cherrybean roasts only fair trade organic coffee—no exceptions.

Carper Sweet Corn

Carper Sweet Corn and Produce was started in the late 1980s. The business started with a small plot of sweet corn that was sold to local grocery stores. This continued until the mid 1990s when roadside stands and farmer’s markets became the main method of distributing locally produced fresh produce. Every year new vegetables where added to the sales mix.