Sweet Stuff

Don’t miss out on some of the freshest goods in town! Make Falls Park Farmers Market your go-to place for fresh coffee, local flowers and great food. Stop on by this Saturday from 8:00 A.M. to 1:00 P.M!

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Vendor Feature: Valley Side Farm Cheese

Valley Side Farm Cheese offers artisan cheese that is made in a local shop right on the farm. Valley Side Farm Cheese can be identified by the red barn on the label. Give it a try and tell us what you think! Watch the KeloLand Living spotlight here: http://www.keloland.com/news/article/keloland-living/june-15th-on-keloland-living

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We got the beets

Make Falls Park Farmers Market your go-to place for fresh coffee, local flowers and great food. Stop on by this Saturday from 8:00 A.M. to 1:00 P.M!

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Vendor Feature: Hebda Produce

The Hebda Family Produce formerly known as Garriys’ Prairie Gardens LLC, is a vegetable farm near Mission Hill, South Dakota. Owner and manager, Dale Hebda, operates a 55 acre farm growing apples, strawberries, raspberries, rhubarb, elderberries, chokecherries, plums, tart cherries, asparagus, peppers, tomatoes and many other vegetables. Watch the KeloLand Living spotlight here: http://www.keloland.com/news/article/keloland-living/june-8th-on-keloland-living

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Get it while you can

Asparagus season is almost over. Be sure to stop at the Falls Park Farmer’s Market to get some this weekend. The market is open 8 a.m. – 1 p.m. each Saturday through October. 

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Eye Opener

Make Falls Park Farmers Market your go-to place for fresh coffee, local flowers and local food. Stop on by this Saturday from 8:00 A.M. to 1:00 P.M.

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We’re open, whatever the weather!

Rain or Shine, make Falls Park Farmers Market your go-to place for fresh coffee, local flowers and local food. Stop on by every Saturday 8 A.M. – 1 P.M. 

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Vendor Feature: Skipping Stone Pizza

Skipping Stone Pizza brought their wood-fired pizza oven to KELO today. We had an absolute blast! Tune in at 2pm to hear what makes this type of pizza so flavorful, the unique toppings they offer, and how you can get your hands on some.

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Opening May 5, 2018

Opening May 5th, 2018, with gorgeous flowers, fresh bread, local meats, and tender greens. Make Falls Park Farmers Market your go-to place for fresh coffee, LOCAL flowers, and LOCAL food!

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Fresh is good

Local Fresh is BEST.

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Last Call

It’s difficult to believe another season is coming to an end. This Saturday will be the final market day of this year. The weather might not have been the best the last couple of days, but you won’t want to miss the final opportunity to stock up. Swing by Saturday from 8 am to 1 more »

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Orange is the Hot Color This Weekend!

Seems like orange is the go to color this time of year and we have plenty of options available to help you stay on trend. From our eye-catching carrots to perfectly ghoulish pumpkins, the Farmers Market can help you fashion an orange extravaganza perfect for celebrating fall. Speaking of carrots, have you tried roasting them more »

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Don’t Let the Fall Weather Fool You, It’s Still Tomato Season!

You might think the chill in the air has signaled the end of fresh local tomatoes, but not so fast! We still haven’t seen a frost in the area so there are still lots of fresh tomatoes to be enjoyed. And now is the time to can or freeze these beauties so you can enjoy more »

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Simple Grilled Summer Squash

Recipe for Simple Grilled Summer Squash: Wash medium-sized yellow summer squash. Slice about a quarter to half inch thick, either lengthwise or in circles, drizzle with olive oil, salt, and pepper. Grill over medium heat for 3 or 4 minutes on each side until soft and translucent. This also works with small patty pan squash more »

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We’re Crazy for Gourds!

We’re ready to squash your fear of gourds! Squash can be a little confusing since you can buy summer squash well into the fall, and winter squash start showing up in late summer. It’s enough to drive you out of your gourd! Now’s the perfect time to explore different varieties. Whether you plan to eat more »

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Potatoes. Perfect Side Dish!

Scrub and boil a pound of small potatoes in salted water until soft. The time will vary based on the size of the potatoes, start checking after 10 minutes. You should be able to pierce the skin easily with a sharp knife. (Yukon Gold are great, but any small potatoes will work!) Toss with 2 more »

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Recipe: Roasted Corn in the Husk

Recipe for Roasted Corn in the Husk: Mix 1 tsp of Chili Powder, 1 tsp of lime zest and 4 T of butter Spread on corn Roast Corn in the husk

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The Sweet Kernels of Summer

Labor Day may have passed but our fresh sweet corn still tastes like summer! Really, is there anything better than corn on the cob with butter, salt and pepper? Sure, you could put corn in soups, salads, casseroles or just leave it alone as a side dish; there really isn’t any bad way to eat more »

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Recipe: Caprese Salad

Caprese is simple and elegant. The red, white and green colors not only celebrate the freshness of the season, but they match the Italian flag! Arrange sliced tomatoes and slices of fresh mozzarella cheese on a plate Sprinkle with fresh chopped or torn basil leaves Drizzle with a little olive oil and Balsamic vinegar

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Whether you say Tom-AY-to or Tom-AH-to, it’s that season!

What do you do with a perfectly ripe tomato? Are you a salt and pepper person or do you sprinkle on sugar? Do you like them simply sliced and fresh or made into your favorite salsa or pasta sauce? On a salad or a sandwich? As far as we’re concerned, there’s no wrong way to more »

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Welcome to the Falls Park Farmer’s Market!

Location: Falls Park, across the street from the Stockyard Ag Experience Barn

Falls Park Farmers Market is the place to get your weekly supply of fresh flowers, vegetables, meat, and baked goods. Sip a cup of coffee, enjoy a burger, share a pizza.  Plant your garden with lovely geraniums and heirloom tomatoes. Conveniently located at Falls Park near downtown Sioux Falls, our market offers delicious food, healthy plants, natural soaps, surrounded by beautiful scenery.

No pets allowed due to public health concerns.

Open each Saturday through October.

Map to Falls Park Farmer’s Market